Belling COOKCENTRE 110EI PROF S/S 1100mm Electric Range Cooker 5-Zone Ceramic Hob S/Steel

Made in Britain, the modern Belling Cookcentre 110cm electric range cooker with induction offers 5 zone induction hotplate with smart Link+ technology, fully programmable Maxi-Clock and timer and fanned main electric oven. Additional features include a conventional electric oven, touch control induction, storage compartment and a variable electric grill.

The 5 zone induction zones offer varied cooking element sizes including a large dual zone for larger pans. The grilling temperature of the electric grill can be easily altered to high or low making it ideal for a range of foods from toast to steaks. Link+ technology allows you to connect and control several zones on the hob surface for fully customisable cooking ideal for griddles and multiple pans when a larger cooking surface is needed. An even temperature is achieved through the fanned ovens as the air is circulated by an integral fan, so any shelf can be used making more use of the space – perfect for batch batching. A fanned oven also allows you to cook different foods together without transferring flavours

The conventional oven is ideal for traditional roasting as this type of oven is hotter at the top than the bottom, meaning you can put your meat in the middle, roast potatoes towards the top and a pudding at the base reducing your overall cooking time.

Defrost your food more hygienically and in half the time using the defrost function which circulates room temperature air around the food which makes it perfect for defrosting cakes. The slow cook function cooks food thoroughly and evenly on low temperatures as dishes can be cooking all day ready for when you get home from a hard day’s work.

The Cookcentre range cooker also features an easy clean ceramic glass surface so you can keep your range cooker looking like new for longer. There’s even a handy storage compartment to house your pots, pans and utensils. The energy efficiency rating on this model is A/A.