The Belling FS50EDOFC 50cm electric fanned double oven offers 4 ceramic elements, both a fanned and conventional electric oven and rotary controls. Additional features include a dual circuit variable grill, conventional electric oven, oven light, adjustable feet and easy clean enamel. A/B energy rating.
An even temperature is achieved through the fanned oven as the air is circulated by an integral fan, so any shelf can be used making more use of the space – perfect for batch batching. A fanned oven also allows you to cook different foods together without transferring flavours. The conventional electric oven is ideal for traditional roasting, this type of oven is hotter at the top than the bottom. You can put your meat in the middle, roast potatoes towards the top and a pudding towards the base. For smaller portions, you can use half of the dual circuit grill width for economy, using the full width when you’re feeding the family. Vary the grilling power to suit your food with the precision dial.
The double glazed oven doors are made from heat reflective glass to help insulate your oven and improve energy efficiency. The FS50EDOFC is also designed with a removable inner glass door that slides out and easy clean enamel to make cleaning your oven a breeze. Wipe away spills easily with the specially designed enamel that helps prevent food from sticking on to the surface. Match the height of your cooker to your worktop by moving the adjustable feet.
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